American IPA

An American IPA, using Chinook, Citra, and Simcoe hops to develop an IPA bitterness. Together they produce a mosaic of aromas ranging from passion fruit, berries, grapefruit, melon, gooseberries, and more while malted with Vienna grain, Crystal to add some sweetness, Munich too develop an orange hue and enhance flavour, and wheat to add to the beer's head.

The full grain kit includes the following -

Hop Additions

Other Additions

Recommended Mash Temperature – 67°C

Mash Time – 60 minutes

Recommended Mash Sparge Temperature – 76°C

Hop Boil Time – 60 minutes

Batch Size – 23 Litres 

ABV - Approx 5.7%

***This recipe is provided without any guarantee of the final result,  because  the  technical  equipment used, procedures, and craft brewing expertise,  may  vary  from  one  brewer  to  the  next.***