Feta Instruction Book
Produced by Green Living Australia for the beginner. This cheese making booklet contains the directions for making soft Danish style feta, to harder crumbly Greek style feta to be eaten fresh or stored in oil or brined. Ideal if you are looking for instructions only. Purchase our cheese kit instructions on their own and start your cheese making adventures.
These instructions are supplied free when you purchase a Feta Kit.
No of pages: 20