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Samuel Willard's 48Hr Turbo Yeast
Max 8kg sugar, 24 degree drop in temp, 20%ABV in 5 days.
Samuel Willard's 48 Hour turbo yeast can process 6kg of sugar in 48 hrs to produce a 14% ABV wash or 8kg of sugar to produce up to 20% ABV wash in 5 days.
Contents: 250g
Made In United Kingdom